Mysore Chicken Tikka Makhani


Tandoori grilled chicken tikka kebab cooked in mild ground spices, fresh cream, a touch of sweet mango chutney and freshly squeezed lime juice which gives a mellow sweet and sour taste. Finished with ground nutmeg, almond flakes and coriander leaves. Medium hot sweet and sour dish. SUGGESTED SIDE DISH: Mushroom Bhaji (spiced mushrooms) £4.25